Saturday, January 31, 2015
Friday, January 30, 2015
Monday, January 19, 2015
Appetizers And Snacks - Best Ever Texas Caviar
This version of Texas caviar mixes black beans and pinto beans instead of black-eyed peas with jalapeno peppers, cilantro, red onion and bell peppers. Serve with scoop-style tortilla chips to make a zesty crowd-pleasing party appetizer.
Sunday, January 18, 2015
Saturday, January 17, 2015
Main Dish - Sausage And Bow Tie Pasta Florentine
Bowtie pasta, spicy Italian sausage, frozen spinach, and prepared Alfredo sauce make for a quick and hearty meal.
Friday, January 16, 2015
Thursday, January 15, 2015
Wednesday, January 14, 2015
Tuesday, January 13, 2015
Monday, January 12, 2015
Fruits And Vegetables - Rosy Refrigerator Rolls
Leftover mashed potatoes get a starring role in these rosy-colored dinner rolls. They get their color from tomato juice.
Sunday, January 11, 2015
Frozen Mudslide - One Serving: 2 Oz Vodka2 Oz Kahlua® Coffee Liqueur2 Oz BaileyS® Irish Cream6 Oz Vanilla Ice Creamblend Alcohol With Ice-Cream. Serve In A Frosted Hurricane Glass And Watch The World Pass By.
Frozen Mudslide - One Serving: 2 Oz Vodka2 Oz Kahlua® Coffee Liqueur2 Oz Bailey'S® Irish Cream6 Oz Vanilla Ice Creamblend Alcohol With Ice-Cream. Serve In A Frosted Hurricane Glass And Watch The World Pass By.
Saturday, January 10, 2015
Friday, January 9, 2015
Breakfast And Brunch - Cheesy Baked Eggs
This is an interesting concoction featuring eggs, cheese, and flour. To add a little extra kick, add a small can of diced chiles or jalapenos into the mix. Serve with sour cream, salsa, and green taco sauce.
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