Friday, July 31, 2020
Thursday, July 30, 2020
Soups Stews And Chili - Chicken Tortilla Soup 4
Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again.
Wednesday, July 29, 2020
Tuesday, July 28, 2020
Monday, July 27, 2020
Meat And Poultry - Corned Beef And Cabbage Ii
This recipe takes time but you won't be disappointed. Give yourself a little luck o' the Irish with this Americanized version of an Irish feast. Serve with butter and Irish soda bread.
Sunday, July 12, 2020
Friday, July 10, 2020
Thursday, July 9, 2020
Herbs And Spices - Texas Pork Ribs
First the ribs are coated with a very sweet cayenne and garlic mixture and marinated in the fridge for eight hours. Then they 're cooked in the oven until tender and tossed onto a hot grill where they're basted with a yummy BBQ sauce for another ten minutes.
Wednesday, July 8, 2020
Salad - Strawberry Spinach Salad Iii
Dill is sprinkled on the strawberries and spinach before being tossed in a robust and sweet vinegar and oil dressing laced with hot mustard, onion and garlic powder, and a pinch of cayenne. For a final touch, a smidgen of sesame seeds are tossed into the bowl.
Tuesday, July 7, 2020
Herbs And Spices - Three Bean Salad 2
Monday, July 6, 2020
Sunday, July 5, 2020
Friday, July 3, 2020
Seafood - Cindys Awesome Clam Chowder
This quick and easy clam chowder, filled with potatoes and bacon is wonderful served with hot sourdough bread.
Thursday, July 2, 2020
Pasta - Kevins Sea Shells
Shrimp and Swiss cheese are stuffed into jumbo pasta shells, baked in a creamy sauce with mushrooms, and topped with Parmesan cheese for a rich-tasting, impressive main dish.
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