Sunday, February 19, 2017

Seafood - Singaporean Chile Crab

This recipe is well known in Singapore and is a great hit with tourists and locals alike! It is really spicy!!!

Friday, February 17, 2017

Thursday, February 16, 2017

Appetizers And Snacks - Corn Dip Ii

This is a recipe my mother found a few years ago. Corn, cheese, and a little Mexican spice make this a dip to remember. I make it for any party I have and everyone loves it. At least one person will ask for the recipe upon leaving my house.

Wednesday, February 15, 2017

Soups Stews And Chili - Super Soup

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This is a hearty turkey and vegetable soup embellished with condensed cream of chicken soup and processed American cheese.

Tuesday, February 14, 2017

Monday, February 13, 2017

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Herbs And Spices - Sour Cream Chops

In this creamy pork chop recipe, chops are fried in butter beside onions and garlic, then simmered with tomatoes, mushrooms, basil, and condensed chicken soup.

Saturday, February 11, 2017

Side Dish - Best Potatoes Ever

Everyone will enjoy these delicious potatoes cooked up with Indian spices.

Friday, February 10, 2017

Soups Stews And Chili - Traditional Osso Buco

This recipe is a traditional but simple way of cooking Osso Buco (veal shanks). The white wine is a must in this dish.

Thursday, February 9, 2017

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Wednesday, February 8, 2017

Bbq Grilling - Charbroiled Salmon

This seafood treat is best prepared over a charcoal fire, but in bad weather the oven broiler will do. The secret is in the marinade.

Tuesday, February 7, 2017

Sunday, February 5, 2017

Bbq Grilling - Delectable Marinated Chicken

I have experimented with so many marinades for chicken using my neighbors as guinea pigs and this one has been branded by all as simply delectable, thus the title.

Saturday, February 4, 2017

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Seafood - Grilled Cod

Firm white cod fillets are seasoned with Cajun spice mix and lemon pepper before being grilled over hot coals. A lemon-butter sauce is basted onto the fish as it cooks.

Friday, February 3, 2017

Side Dish - Pan Fried Swiss Chard

Garlic paste, lemon juice, and bacon provide a lot of flavor for this Swiss Chard side dish.

Thursday, February 2, 2017

Cheese - Antipasto Squares

Layers of roasted red bell pepper and deli meats cheeses are baked inside a crescent roll crust.

Wednesday, February 1, 2017